|
|
 |
|
|
|
|
|
|
|
Addressing Food Waste in Balochistan-A Critical Risk Assessment for SDG 12 (Responsible Consumption and Production) and SDG 13 (Climate Change) and to establish a Sustainable Food System through EIA (Environmental Impact Assessment), Vol. 9, Issue 03 (Sep. 2025), PP:29-36
doi:10.18576/ab/090301
|
|
|
|
|
|
Authors: |
|
|
Nida tabassum khan - Department of Biotechnology, Faculty of Life Sciences & Informatics, Balochistan University of Information Technology, Engineering and Management Sciences, Takatu Campus, Airport Road, Quetta, Balochistan.
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Biopsychosocial Impact of Beauty Practices: A Risk Factor for Gender-Based Violence and Discrimination in Ghana, Vol. 9, Issue 03 (Sep. 2025), PP:37-45
doi:10.18576/ab/090302
|
|
|
|
|
|
Authors: |
|
|
Dymphna Bakker-Edoh - Department of Fashion Design and Textiles, Faculty of Applied Science and Technology, Koforidua Technical University, Ghana
|
|
|
Johnson Kofi Kassah - Department of Fashion Design and Textiles, Faculty of Art and Design, Ho Technical University, Ho, Ghana
|
|
|
Valeria Makafui - Department of Fashion Design and Textiles, Faculty of Art and Design, Ho Technical University, Ho, Ghana
|
|
|
Shine Adzo Asimah - Department of Fashion Design and Textiles, Faculty of Art and Design, Ho Technical University, Ho, Ghana
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
