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Addressing Food Waste in Balochistan-A Critical Risk Assessment for SDG 12 (Responsible Consumption and Production) and SDG 13 (Climate Change) and to establish a Sustainable Food System through EIA (Environmental Impact Assessment), Vol. 9, Issue 03 (Sep. 2025), PP:25-32
doi:10.18576/ab/090301
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Authors: |
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Nida tabassum khan - Department of Biotechnology, Faculty of Life Sciences & Informatics, Balochistan University of Information Technology, Engineering and Management Sciences, Takatu Campus, Airport Road, Quetta, Balochistan.
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Biopsychosocial Impact of Beauty Practices: A Risk Factor for Gender-Based Violence and Discrimination in Ghana, Vol. 9, Issue 03 (Sep. 2025), PP:33-41
doi:10.18576/ab/090302
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Authors: |
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Dymphna Bakker-Edoh - Department of Fashion Design and Textiles, Faculty of Applied Science and Technology, Koforidua Technical University, Ghana
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Johnson Kofi Kassah - Department of Fashion Design and Textiles, Faculty of Art and Design, Ho Technical University, Ho, Ghana
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Valeria Makafui - Department of Fashion Design and Textiles, Faculty of Art and Design, Ho Technical University, Ho, Ghana
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Shine Adzo Asimah - Department of Fashion Design and Textiles, Faculty of Art and Design, Ho Technical University, Ho, Ghana
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